Ranked by TripAdvisor.com as one of the top restaurants in Cafayate, Bad Brothers Wine Experience is the town's most vibrant wine bar and restaurant. Wine Enthusiast named Bad Brothers Wine Experience in it's Wine Destinations 2017 feature.
We feature Bad Brothers and SUNAL wines as well as selection of wines from Alto Valle Calchaqui served in our cozy bar or patio garden which on hot days is cooled with one of Argentina's only outdoor air-conditioning system.
To compliment your wine-tasting experience, we offer a variety of small plates (but not that small!) created by our expert chefs. For the price of a single plate at a similar restaurant, you can enjoy two or three different dishes at Bad Brothers.
The Bad Brothers Wine Experience offers local and visitors alike a warm and inviting home in Cafayate to celebrate the Calchaqui Valley's rich wine culture, listen to music, enjoy great food and spend time with friends.
Art lovers will enjoy our gallery of prints from up-and-coming Argentine artist Esteban Diaz Mauthe, as well as the largest collection of antique mint-condition cigar box labels in Argentina.
Whether looking for a lively place to enjoy excellent wines and food with friends, or as the site of your next private wine tasting dinner or group event, the Bad Brothers Wine Experience is your home away from home.
For the schedule of upcoming special activities and wine tastings, click here.
A Bad Brothers exclusive,we are pleased to offer personalized wine blending with our in-house sommelier. The process takes about an hour and advance reservations are requested. Contact us for details.
The Bad Brothers Wine Experience is home to Bad Brothers Wines and the ultra-premium SUNAL Extreme Altitude Wines.
Bad Brothers offers wine by the glass or bottle especially paired to be enjoyed with our BB Plates, small plates (but not that small).
Tasting "flights" featuring several different wines are available as are special wine tastings to help you chose your favorite wines to take home.Click here to explore our wines
Agustín Lanús is a specialist in high altitude and extreme altitude wine. He is an Engineer in Agriculture, a Sommelier and the first Argentine to earn the prestigious Masters of Sciences in Viticulture and Enology from the Vinifera EuroMaster programme at Montpellier SupAgro, Bordeaux Sciences Agro (France) and the Università degli studi di Torino (Italy).VIEW MORE
Writer and entrepreneur David Galland is a partner in three wine-related enterprises. He has been a steady visitor to Cafayate in the Calchaqui Valley since 2004 and moved here with his family in 2011, settling into La Estancia de Cafayate, a lifestyle development he helped to create.VIEW MORE